88 at the Elms
Savor rustic American Midwest fare prepared using fresh ingredients sourced from local farms, as well as vegetables and herbs harvested from The Elms' own raised-bed gardens. Our seasonal menus offer uncomplicated cuisine at its best, with hearth-baked breads and tarts, spit-roasted meats, simply dressed pastas and fresh fish flown in daily. Dishes rely on a few perfect ingredients combined to bring out the best of each, for a dining experience that's as un-fussy as the restaurant's casually sophisticated ambiance.
Join us for a delicious Easter Brunch Buffet on Sunday, April 21 from 10am - 2pm. Enjoy our Easter Egg Hunts at 10:30am and 1:30pm for all kids up to 10 years old and pictures with the Easter Bunny!
Turn Easter Sunday into a long weekend and stay over at The Elms for $79. Book Now!
Breakfast Menu Served 7:00 AM - 11:00 AM Daily
Lunch Menu Served 11:00 AM – 2:00 PM Daily
Dinner Menu Served 5:00 PM – 9:00 PM (Sun-Th) | 5:00 PM – 10:00 PM (Fri-Sat)
Lounge Menu Served 5:00 PM – 10:00 PM (Sun-Thu) | 5:00 PM – 11:00 PM (Fri-Sat)